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Morellino di Scansano D.O.C.G.

The Morellino red wines from Scansano normally have an intense ruby red color, going towards garnet tones with time. Their scent is quite fine, intense, fruity (wild berries and plums) with hints of wood. On the palate they are dry and warm, with good tannins, getting rounder with every year of aging. The Riserva wines shall be aged at least two years and have at least 13% vol.alc., the Rosso, that needs to be at least one year old shall have at least 12,5% vol.alc.

Rosso d’Orcia
Brunello di Montalcino
Rosso di Montalcino
Nobile di Montepulciano
Rosso di Montepulciano
Chianti Classico
Chianti Colli Senesi
Morellino di Scansano
Toscana Rosso
other red wines
Vernaccia
other white wines
sparkling wines
Vin Santo & Grappa

ValdiFalco Loaker 2004

Old etruscan soil gives this Morellino harmony and complexity. Produced bio-dynamically from Sangiovese, Cabernet Sauvignon and Syrah grapes in a natural, traditional way. One of the best Morellini we've ever tasted.

Castello di MontePò 2003

Ruby red with purple sprinkles in color. The perfume ethereal and elegant, with hints of blackberries. Its bouquet is full and dry, well structured and fruity. Very persistent.

Sangiovese and Cabernet Sauvignon